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Morello Del Lago

a persistent wine with tannic complexity
Tasting notes

Grapes varieties

Sangiovese (Sangioveto) 55%, Merlot, Cabernet Sauvignon, Malvasia Nera 45%


Fermentation/Maceration in stainless steel tanks


Big oak cask of 45 Hl

Alcoholic degree

12,50-13,50% VOL

Best with

Red meat, roast, aged cheeses and italian cold cuts.

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